Strawberry and goats cheese salad

Strawberry and goats cheese salad.JPG

A salad might be a simple recipe to blog, but it would be a shame if you never tried this combination, as it is salad-sational

Strawberries might seem like something you should eat for desert or breakfast but the tart acidity actually works very well as a replacement for balsamic. This is nicely complemented with some mild goats cheese and a few pecans for texture.

The nice thing about this is that you don’t need a dressing, making it easy to make, low calorie and clean.

Ingredients

  • 1 (6-7 ounce) bag or carton baby spinach
  • 2 cups (1 pint) stemmed and sliced strawberries
  • 1/2 cup pecans, toasted
  • 4 ounces goat cheese

Instructions

  • Mix the salad ingredients evenly and enjoy!
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